Roasting profile

• Degree of roast: ●○○○○ (1/4 - light roast)

• Roast type: suitable filter

Preparation recommendation

💡 S uitable for:
Pour Over - French Press - Aero Press - Filter coffee machine

Flavor profile

🍭 Sweet & fruity
🍑 Mild acidity & balanced
☀️ Light, elegant & pleasant to drink

Coffee info

• Varieties: Caturra - Variedad Colombia - Castillo - Catimor

• Preparation: Washed

• Producer: Jorge Rojas

• Origin: Tolima, Colombia

• Mounting height: approx. 1,800 m

Transparency & price

• Farmgate price: approx. 7.50 EUR/kg

Filter recipe recommendation (standard)

🔧 Equipment: V60, Origami, Kalita or similar hand filters

• Coffee quantity: 20 g ground coffee

• Amount of water: 300 g filtered water

• Water temperature: 93 °C

• Brewing time: approx. 2:30-3:00 minutes

• Brewing ratio: 1:15

• Grinding degree: Medium - adjust depending on brewing device & flow

Brewing method - 5-pour method

💧 Pour in 5 even steps of 60 g each, every 30 seconds:

1. Bloom: 60 g (0:00-0:30 min)

2. Pour 2: 60 g (at 0:30 min)

3. Pour 3: 60 g (at 1:00 min)

4. Pour 4: 60 g (at 1:30 min)

5. Pour 5: 60 g (at 2:00 min)

✨ This recipe brings out the best in sweetness, clarity and complexity - ideal for all light to medium roasted filter coffees.