Roasting profile

• Degree of roast: ●●●○ (3/4 - medium roast)

• Roast type: Omni Roast - suitable for espresso & filter methods

Preparation recommendation

💡 S uitable for:
portafilter - stovetop jug - filter - French press - AeroPress

Flavor profile

🍫 Chocolatey & round
🌰 Mild nuttiness & balanced body
☕ Soft & full - a real treat, even without caffeine

Coffee info

• Varieties: Mundo Novo - Bourbon - Caturra - Catimor

• Preparation: Washed

• Decaffeination: CO₂ process - gentle & residue-free

• Producer: Café del Futuro

• Origin: Peru

• Mounting height: approx. 1,500 m

Transparency & price

• Purchase price: 8.25 €/kg (ex-farm, decaffeinated)

Omni recipe recommendation (filter & espresso)

🔧 For espresso (portafilter/stovetop jug):

• Dose (in): 18-20 g

• Yield (out): 36-40 g

• Brewing time: approx. 25-30 seconds

• Water temperature: 93 °C

• Grinding degree: Fine

🔧 For filters (e.g. V60 / AeroPress):

• Coffee quantity: 20 g

• Amount of water: 300 g

• Water temperature: 93 °C

• Brewing time: approx. 2:30-3:00 minutes

• Brewing ratio: 1:15

• Grinding degree: Medium

💧 5-pour method - 60 g every 30 seconds
✨ For a smooth, chocolaty and clear cup - without any caffeine, but with a full flavor.